Looking for more than brown rice, I ventured into the unknown simple dinner staples that waited on the cupboard…
Ingredients
1/2 cup Quinoa
1/2 cup Brown Rice
2 1/3 cup Water
1/2 tsp garlic powder (or one clove fresh)
1/2 cup Shitake Mushrooms (dried and crushed or fresh and cut to bite size)
2 tsp olive oil
1 Tbsp sesame seeds
Method: Throw it all in the rice cooker, click to cook. Wait. Enjoy. I like it with a dash of soy and sesame oil.
